Job Details

The Capital Grille - - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant; Maintain sparkling clean restrooms and adhere to food safety and sanitation standards; Adhere to food safety and sanitation standards; One key to our success is the high standards we set on the health and safety of our team members and guests; Provide support to kitchen and dining operations to maintain a clean, efficient environment