Dining Services Manager Directly supervising all dining staff, including table and section assignments Ensuring adequate staffing for dining room services and assisting where as needed Training dining staff on Legend's Gold Leaf Dining standards, including prompt, efficient and courteous service Ensuring proper setup, stock and cleanliness of dining room including tables, chairs, floors, and service areas Relaying special food requests, meal concerns, and other comments to the appropriate individuals Bonus opportunities--Dining Services Manager Employee referrals Employee of the month/year Resident tour (move-in) Requirements Requirements--Dining Services Manager Required: one year prior experience in a food service or related hospitality field Required: high school diploma or GED Prefer: prior experience supervising dining room or restaurant staff...Dining Services, Manager, Retail, Staff