Job Details

Church's Chicken - 1701 Mount Ephraim Avenue - Responsibilities: Set up the batter table, collect all necessary smallwares, and prepare batter mix; Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge; Color balances fryers and adds sufficient shortening so that the proper shortening level can be maintained; Pans sufficient chicken for operational needs; Prepares and cooks all food product as dictated by the needs of the business and at the direction of the Manager in Charge