Job Details

Performs duties related to the receiving, storing, issuing, cleaning and sanitation of the Dietary Department following established methods and procedures. Inventories and delivers food to patient units, staff feeding, and catering areas. Prepares supplies for delivery to affiliates.EducationHigh School Diploma or Equivalent RequiredExperience1 year experience in the food service industry requiredGeneral Experience in stockroom preferredLicensesServSafe Certification Preferred'396139