Job Details

Dining Services Hospitality Associate

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Position Information

Position Title: Dining Services Hospitality Associate

Posting Type: Student

Hours/week: 6 - 15 hours per week

Eligibility: Work study preferred but open to all students

Semester: 2026 Spring

Department: 412-Dining Services Operations

Contact Name: Tina Cellucci

Contact Phone/Extension: vdshiring@villanova.edu

Position Summary Information

Job Description Summary: As a member of the Dining Services Department, you may work in any of the following positions: front of the house in food production/serving/cashier/barista and back of the house in food production. Job duties include but are not limited to: Set-up, maintain, and break down all service lines. Ability to prepare and/or cook food for cold production and for pizza/grill lines. Stock, rotate and replenish merchandise as needed. Back of the house production includes salad and fruit bars, deli prep, desserts, and commissary items. May work on any of the following stations serving our customers: sandwich/salad/pizza/grill/Holy Grounds areas/register stations. Cleans and sanitizes food equipment and dining room tables and chairs. Perform additional job duties as directed by supervisor or manager.

Requirements: Dependability and professionalism is required Ability to follow direction and complete assigned tasks

Additional Information: The hiring process begins with contacting vdshiring@villanova.edu so please reach out if you have not completed a Villanova Dining Services application and received a schedule.

Physical Demands Summary:

Wage Rate: $17.50

Posting Detail Information

Closing Date (11:59pm ET): Open Until Filled - Yes