Job Details
General Labor, Bakery-Packing
2026-07-02 Aspire Bakeries Swedesboro,NJHungry for a career that's as rewarding as it is delicious?
At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.
We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!
With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you
About the Role
Core Accountabilities (What You'll be Doing)
- Pack finished bakery products into cases while meeting quality and case count specifications
- Inspect products for compliance with quality standards including appearance, dimensions, and temperature
- Prepare and label cartons, cases, and pallets accurately for distribution
- Maintain adequate packaging materials and supplies to support production flow
- Monitor equipment performance and escalate issues to leadership as needed
- Follow GMPs, safety standards, and company procedures to ensure compliance and product integrity
- Maintain a clean, organized, and safe work environment while supporting continuous improvement initiatives
Minimum Qualifications (What You Bring to the Table)
- High School Diploma or GED
- Basic math skills (addition, subtraction, multiplication, division)
- Ability to read, write, and communicate effectively in English
- Strong attention to detail and quality standards
- Ability to stand, walk, bend, and lift up to 25 lbs (and up to 50 lbs with assistance)
- Ability to work in a fast-paced environment with exposure to temperature changes and flour dust
- Strong reliability, teamwork, and adherence to safety procedures
Salary: $18.00/hour
Shift: 3rd (9:45pm-6:15am)
Preferred Qualifications (Extra Ingredients for Success)
- Prior experience in a fast-paced production or packaging environment
- Familiarity with GMPs or food manufacturing processes
- Experience working with automated packaging equipment
- Strong problem-solving and continuous improvement mindset
Work Environment & Physical Requirements
- Continuous standing, walking, and use of hands for equipment and materials
- Frequent bending, twisting, and stooping
- Occasional pushing/pulling of pallet jacks and equipment
- Exposure to moving mechanical parts, cold environments, and flour dust
- Moderate to occasionally loud noise levels
- Visual and communication abilities required to safely operate equipment and coordinate tasks
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.